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CityU scientist Professor Cheng Shuk Han and her team have developed a novel rapid-identification technology for meat ingredients that will help enhance food safety.
CityU scientist Dr Eddie Ma Chi-him and his team have identified a growth-associated gene that accelerates intrinsic axonal growth.
Over 250 scientists, government officials and consultants attend the 5th International Conference on Marine Pollution and Ecotoxicology at CityU from 4 June to 6 June.